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Recipe of Super Quick Homemade Fresh fenugreek leaves Parantha

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Fresh fenugreek leaves Parantha

Before you jump to Fresh fenugreek leaves Parantha recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.

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We hope you got benefit from reading it, now let's go back to fresh fenugreek leaves parantha recipe. To make fresh fenugreek leaves parantha you only need 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fresh fenugreek leaves Parantha:

  1. Use 2 cup of wheat flour.
  2. You need 2 cup of fenugreek leaves washed and chopped.
  3. You need 1 of small onion chopped.
  4. Get 1 of green chilli chopped.
  5. You need 1 tbs of white til (sesame seeds).
  6. You need to taste of Salt.
  7. Use 1/2 tsp of ginger chopped.
  8. Get 1 tbs of oil.
  9. Provide as needed of Oil for roasting Parantha.
  10. Prepare 1/2 tsp of garam masala.
  11. Take 1/2 tsp of ajawyn or carom seeds.

Steps to make Fresh fenugreek leaves Parantha:

  1. Knead the wheat flour dough by adding all ingredients with 1 tbs oil soft and smooth dough and keep it aside for 20 minutes.
  2. Now again smooth it with the little oil and make ball size as u wish roll it on rolling board or clean surface.
  3. Heat tawa and put Parantha on it when top side seems colour change then flip it and roast it for a minute and apply oil with brush on all sides and flip again roast both sides till crispy and golden brown.
  4. Make all Parantha and serve hot with butter and curd or dates pickle pickle it is very healthy for all and taste is also yummy.

Fresh Fenugreek Leaves Salad : This refreshing salad is a joy to eat with indian breads like Chapathi/Parantha/Jowar bhakri/rice flour bhakri.etc. Fenugreek leaves are known for their anti diabetic activity. It is recommended in ayurveda and chinese medicine for treating various ailments. The benefits of fenugreek leaves are multiple, apart from being used in methi paratha or as a spice, It has many cosmetic and One of the most unique aspects of fenugreek benefits is that, is a very useful herb in any form - powdered, seeds, dried leaves and as. Fenugreek leaves or Methi leaves are one of the most widely used green leafy vegetables.

If you find this Fresh fenugreek leaves Parantha recipe helpful please share it to your friends or family, thank you and good luck.

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