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Before you jump to Easy no cream celery soup recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.
Enjoying healthy foods makes all the difference in the way you feel. If we eat more healthy snacks and less of the unhealthy ones we typically feel much better. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Sometimes it's tough to find healthy foods for treats between meals. Shopping for snack foods can be a difficult task because you have countless options. Why not try one of many following wholesome snacks the next time you need some extra energy?
If you're looking for a speedy snack, you can't go drastically wrong with a whole grain one. A slice of whole wheat toast, as an example is a great snack in the morning. Chips and crackers produced from whole grains can be excellent for quick snack foods to eat on the go. Deciding on whole grain snacks is always far better than eating the highly processed grains we commonly come across in our grocery stores.
You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let's go back to easy no cream celery soup recipe. To make easy no cream celery soup you only need 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Easy no cream celery soup:
- Get 3 stalks of celery.
- You need Half of an onion.
- Take 2 cloves of garlic.
- Take 1 of potato.
- Get 500 ml of chicken stock.
- Provide 1 tbsp of Parsley.
- Take of Salt.
- Use of Pepper.
Instructions to make Easy no cream celery soup:
- Minced and cut everything to small pieces.
- Heat up the pot with oil and put in the onion.
- After about 3 minutes, add in the minced garlic and cook for another 2 minutes.
- Add in the celery and cook for a bit longer before pouring the chicken stock into the mixture.
- Turn the heat to medium low and add in the potato, parsley, salt and pepper. Let it simmer for around 15 minutes.
- After turning off the heat, scoop a little bit of the vegetables into your serving bowls. Put the rest of the vegetables into a blender to blend to the texture you like (pulpy with a bit of chew is good). The broth is still in the pot..
- Pour the pulped vegetables into your serving bowls.
- Add in the broth, blend everything together and enjoy!.
Cream of Asparagus & Celery Soup - so quick and incredibly delicious! The celery enhances the asparagus flavour making a little go a long way! This easy, creamy soup was submitted to us by a reader who chose to remain anonymous. It's a simple recipe that's wholesome and easy to prepare for a delicious dose of heart-healthy comfort food. This quick and easy cream of celery soup is full of flavor, thanks to lemon, tarragon and fennel, which complement the vegetal flavor of the celery.
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